Portside Red 2015 (Bordeaux)

Portside Red has an elegant finish on the tongue with subtle tannins. Full-bodied, dry and a savoury, more muscular than fruity.


  • 2019 – Gilbert & Gaillard International Challenge – 90 Points, 2016
  • 2018 – Vitis Vinifera Awards – Gold, 2018
  • 2014 – John Platter Award – 3 Stars, 2017
  • 2014 – Gold Wine Awards – Gold, 2017
  • 2013 – Old Mutual Trophy Wine Show – Bronze, 2015
  • 2013 – Gold Wine Award – Gold, 2016
  • 2012 – Vitis Vinifera Awards – Gold, 2014
  • 2013 – Veritas – Silver, 2013
  • 2012 – Vintage Vitis Vinifera Award – Gold, 2012
  • 2011 – Veritas Awards – Bronze, 2012

Please Note: 

  • You are required to purchase at least 6 bottles of any of our wines
  • Shipping will be calculated according to the delivery area and will be discussed when order is placed.

R120.00 R94.80 /750ml


Merlot/Malbec/Petit Verdot/Cabinet Franc


La Couronne Portside Red








750 mL


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Wine specs

Tasting notes

Portside Red burst with luscious perfumed fruits and meaty dark plums with elegant, soft, subtle tannins as it finishes on the tongue. Enjoy now or cellar for further complexity.

Portside Red Tastings Notes
Portside Red Food Pairing

Wine specs

Food pairing notes

Portside Red is an ideal partner for a juicy steak or to enjoy on its own but Springbok medallions & blackcurrant coulis or entrecôte with caramelized shallots or Welsh rarebit will end a fine dinner.

Technical Notes

In the Vineyard

Origin:                                Franschoek

Age of vines:                  10 – 15 Years Old

Yield:                                   7 t/ha

Harvest Method:         Hand Picked

Terrior:                               East facing slopes with lots of morning and midday sun

In the Vineyard
In the Cellar

Technical Notes

In the Cellar

The Portside Red spent 12 moths in 1st and 2nd fill French Oak with a little percentage of American oak as well

Wine specs

Technical Analysis

Alc       13.8

TA        5.6 g/l

RS        2.5 g/l

pH        3.55

Technical Analysis

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