A medium bodied , fresh wine, with intense sweet ripe cherriy and plum flavours . A hint of spice with a soft aproachable style.
This wine ends with a big round mouth feel from time well spentin barrels.
Best with beef and lamb dishes in a concentrated sauce full of flavour Other great pairings include rich duck dishes and quail.
In the Vineyard
- Origin: Franschhoek
- Age of Vines: 10 years
- Harvest method: Hand Picked
- Terroir: East facing slopes with lots of morning and midday sun
In the Cellar
This wine spent 12 months in 2nd and 3rd fill French oak
- Alc: 13.37
- TA: 5.6
- g/l RS:
- 3.9 pH: 3.66